Latte Art Course

For those who want to learn the basics of latte art in a practical way, know the basic rules and learn how to make some of the popular patterns such as the heart, leaf and tulip, patterns on which to build, with practice, the more complex ones.

NEXT DATES

TBD

WHERE

Sri Lanka

COSTS

LKR 48,000

including the handbooks of the course and the Italian Barista method certificate

MORE INFO

The course starts at 9 a.m. and finishes at 5.30 p.m. with a short lunch break.

We can assist students with the registration process for the SCA Examination.

Basic Latte Art course program

What types of milk to use, differences in frothing and pouring between whole, skim, fresh, cow's milk, oats, soy and other vegetables.
Which types of milk jugs are best suited for frothing milk and for latte art.
Practice: the correct technique for frothing milk.
Making the classic cappuccino "white stain".

Practice: the basics of latte art: height, flow, wrist movement.
Practice to make the heart pattern.
Practice to make the figure of the leaf.
Practice to make the tulip pattern.

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